5 round back log cut offs. Great for small charcuterie boards, milling down into board blanks or pen blanks. These 5 pieces all have enough meat on them to get 3/4x3/4” pieces from them and 4/5 pieces can get 1-2” thick boards from them. They are all at least 12” long with a few of them hitting around 15”. The biggest 2 are 9-10” wide with the other 3 pieces hitting 8.5 wide at their widest, and 6.5 at the narrowest. Great 5 boards with some character all of them being rough cut. Total weight is 13 pounds 3 ounces.
